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From Prepping to a Catering Kitchen

0 Posted by - March 6, 2016 - Entrepreneurship, Risk to Win, Women Live Your Dream

Marie-Cecile is a self-sustaining start-up owner of a catering service. She explains how she brought her company to fruition from humble beginnings.
Marie-Cecile Nottaway is the Owner and Head Chef of Wawatay Catering


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